Dinner


First

  • Red Orach + Little Gem Salad

    Winter Citrus, Shaved Fennel, Grand Cru Sheep's Milk Cheese, Roasted Citrus and Rosemary Vinaigrette

    12.

  • Roasted Bernier Farms Carrots

    Confit Egg Purée, Toasted Walnut Vinaigrette, Crispy Prosciutto, Herbed Creme Fraiche

    14.

  • Ahi Tuna Poke

    Avocado Purée, Gooseberries, House Made Togarashi, Yuzu "Caviar", Black Rice Chips

    15.

  • Crispy Smoked Octopus

    Warm Potato Salad, Pimenton Aioli, Pickled Shallots, Olive Vinaigrette

    19.


Pasta

  • Chive + Sheep's Milk Gnudi

    Brown Butter, Crispy Sunchokes, Black Garlic, Chanterelle Mushroom

    16.

  • Sweet Corn Ravioli

    Parmesan Glaze, Smoked Paprika, Truffle "Caviar", Fino Verde Basil

    17.

  • Cavatelli with N'duja Ragu

    Tomato, Fresh Oregano, Pecorino Romano

    19.


Main

  • Roasted Butternut Squash Risotto

    Balsamic Radicchio, Crispy Brussels Sprouts, Brown Butter, Pecorino Romano

    24.

  • Line-Caught Alaskan Halibut

    Creamed Leek and Spinach Purée, Roasted Heirloom Tomatoes, Fennel Confit, Orange Gremolata

    29.

  • Roasted Rocky Jr. Organic Chicken Breast

    Spinach and Truffle Spatzle, Charred Pearl Onions, Roasted Baby Carrots, Thyme Jus

    27.

  • 8 oz. Grilled Painted Hills Farms Filet Mignon

    Parmesan Potato Gratin, Grilled Belgian Endive, Caramelized Onion Puree

    39.


Snacks and Sides

  • Citrus + Herb Marinated Olives

    Pickled Fennel, Chili Flakes, Garlic and Citrus Confit

    7.

  • Red Bird Bakery Bread

    Rustic and Seeded Levain, Baguette, Olive Oil and Cultured Butter

    4.

  • Crispy Confit Chicken Wings

    Dark Soy, Honey, Toasted Sesame

    7.

  • Fried Brussels Sprouts Gratin

    Lemon, Parmesan

    8.

  • Crispy Marble Potatoes

    Ancient Grain Mustard, Lemon, Parsley

    8.


Desserts

  • Ginger + Honey Poached Pear

    Coconut Custard, Sesame Croquant, Matcha and Ginger Meringue

    10.

  • Chocolate Torte

    Port Macerated Berries, Toasted Hazelnuts, Bourbon Caramel Ice Cream

    10.

  • Sugar + Cinnamon Doughnuts

    Hot Chocolate, White Chocolate Chantilly

    10.

  • Hot Doughnuts

    Cinnamon, Sugar, White Chocolate Ganache

    10.

  • Doughnuts + Coffee Cocktail

    Mexican Spice Infused Rum, Creme de Cacao, Cream, Cinnamon

    15.

  • Trio of Local Cheeses

    Satsuma Marmalade, Spiced Hazelnuts, Sonoma Honeycomb

    14.


Cocktails

  • Trust Fall

    Rittenhouse Rye Whiskey, Averna Amaro, Black Mission Fig Syrup, Lemon, Barrel Aged Bitters

    11.

  • Deep Roots

    W.L. Weller 7 year whiskey, House Root Beer Bitters, Comptoir Du Sud, Orange Peel

    10.

  • Irish Coffee

    Flying Goat French Press, Sugar, Tulamore Dew Irish Whiskey, Cream

    10.


Spirits

  • Byrrh Grand QuinaQuina

    8.

  • Tempest Fugit Kina L’Avion d’Or

    8.

  • Spirit Works Barrel Aged Sloe Gin

    16.

  • Imbue Petal + Thorn Barrel Aged Vermouth

    11.


Dessert Wines

  • Elderton Golden Semillon

    Barossa Valley 2015

    14.

  • Ferrari-Carano 'Eldorado Noir'

    Black Muscat, Russian River Valley, 2014

    12.

  • Taylor Fladgate, 10 yr Tawny Porto

    Portugal

    14.

  • Broadbent Vintage Porto 1997

    Portugal

    18.