Relax and let Spoonbar prepare your Christmas Day feast, a perfect four-course menu with items to please every member of the family. Think red wine truffle risotto and crispy chicken confit plus a festive dessert.

$89 per person

Tax and Gratuities not included


First Course (choice of)

Parsnip Soup

Brussels Sprouts and Shaved Apple, Toasted Hazelnuts, Pomegranate Reduction

Winter Chicory Salad

Asian Pear. Pickled Fennel, Fried Shallots, Point Reyes Blue Cheese, Champagne Vinaigrette

Yellowtail Tuna Tartare

Hass Avocado, Asian Pear Coulis, Cucumber Jalepeño, Mint, Fried Quinoa, Spicy Aioli, Black Rice Puffs

Mid Course

Red Wine Risotto

Lobster, Mushroom, Truffle Perlage

Main Course (choice of)

Dry Aged New York Strip Steak

Creamy Spinach Spätzle, Roasted Wild Mushrooms, Béarnaise Sauce, Port Reduction

Dungeness Crab Cioppino

San Marzano Tomato Broth, White Wine Jumbo Prawns, Blue Clams, Mussels, Calamari, Halibut, Salmon, Grilled Lemon, Garlic Bread

Crispy Chicken Confit

Country Garlic Mashed Potatoes, Sautéed Spinach, Honey Mustard Coulis, Chicken Jus


Chocolate Bûche De Noël

Eggnog Chantilly, Raspberry Crisps