This Father’s Day, treat Dad to a dinner fit for a king. We’re serving up a special prix-fixe menu of seasonal favorites and alfresco vibes. Enhance your dinner with our featured craft cocktail and wine.
$75 per person
Menu
Grilled Shrimp Caesar
Little Gems, Croutons, Lemon-Anchovy Dressing
California Reserve Bone-In New York “Pizzaiola”
14-Day Dry-Aged Flannery Steak, Early Summer Peppers, Onions, Tomato, Salsa Verde, and Beef Jus
Peach and Blackberry Cobbler
Vanilla Ice Cream
Pair with
Michter’s Bourbon Old Fashioned
14.
2022 Obsidian Ridge Cabernet Sauvignon Lake County