Seafood Sundays

available Sundays

Get your fish fix with our Sunday 3-course seafood menus, along with by-the-glass wine pairings from some of our favorite local wineries.
We’ll see you on Sunday!
$49 per person
Book a Table

available Sundays

Seafood Sunday

menu for Sunday, June 11

First Course
Choice of
  • MARIN MIYAGI OYSTERS
    *
    MIGNONETTE
  • Healdsburg Farmers' Market Inspired
Main Course
  • FISH & CHIPS
    Smashed Peas, Malt Vinegar Aioli
Dessert
  • Choose ANY menu dessert
Suggested Wine Pairing
  • Roederer Estate, Brut
    Anderson Valley/ NV
    15. gl / 56. Btl

Seafood Sunday

menu for Sunday, June 25

First Course
Choice of
  • MARIN MIYAGI OYSTERS
    *
    MIGNONETTE
  • Healdsburg Farmers' Market Inspired
Main Course
  • Mahi Mahi
    Pico De Gallo, Crispy Masa, Avocado
Dessert
  • Choose ANY menu dessert
Suggested Wine Pairing
  • Kara Marie, Ra Ra Riesling
    Sonoma Mountain, 2021
    15. gl / 56. Btl

GF = Gluten Free

§ = Contains Nuts

*
= These items are served using raw or uncooked ingredients. Consumption of raw or uncooked meats, seafood, shellfish, or eggs may increase risk of food born illness. Before placing your order, please inform your server if anyone in your party has food allergy.
SPOONBAR
219 HEALDSBURG AVENUE
HEALDSBURG
707 433 7222