Seafood Sundays

available Sundays

Get your fish fix with our Sunday 3-course seafood menus, along with by-the-glass wine pairings from some of our favorite local wineries.
We’ll see you on Sunday!
$49 per person
Book a Table

available Sundays

Seafood Sunday

menu for Sunday, October 01

First Course
Choice of
  • MARIN MIYAGI OYSTERS
    *
    MIGNONETTE
  • Dungeness Crab Salad
    Shaved Apple, Tarragon, Avocado, Crispy Wonton
Main Course
  • Halibut
    Corn Risotto, Bacon Chip, Basil Pistou
Dessert
  • Choose ANY menu dessert
Suggested Wine Pairing

Seafood Sunday

menu for Sunday, October 08

First Course
Choice of
  • Goat Cheese Croquette
    Beets + Tomato Jam
  • Cauliflower Soup
Main Course
  • HERB ROASTED HALIBUT
    BRUSSELS SPROUTS, BUTTERNUT SQUASH, SWEET ONION
Dessert
  • Choose ANY menu dessert
Suggested Wine Pairing

Seafood Sunday

menu for Sunday, October 15

First Course
Choice of
  • MARIN MIYAGI OYSTERS
    *
    MIGNONETTE
  • Goat Cheese Croquette
    Beets + Tomato Jam
Main Course
  • GRILLED SWORDFISH
    ROASTED ASPARAGUS, HOLLANDAISE SAUCE
Dessert
  • Choose ANY menu dessert
Suggested Wine Pairing

Seafood Sunday

menu for Sunday, October 22

First Course
Choice of
  • LOBSTER STUFFED AVOCADO
  • MARIN MIYAGI OYSTERS
    *
    MIGNONETTE
Main Course
  • CRISPY SNAPPER
    FINGERLING POTATO CHIPS, MELTED LEEKS
Dessert
  • Choose ANY menu dessert
Suggested Wine Pairing

GF = Gluten Free

§ = Contains Nuts

*
= These items are served using raw or uncooked ingredients. Consumption of raw or uncooked meats, seafood, shellfish, or eggs may increase risk of food born illness. Before placing your order, please inform your server if anyone in your party has food allergy.
SPOONBAR
219 HEALDSBURG AVENUE
HEALDSBURG
707 433 7222