book a Table
Or call reservations at 707 433 7222
For groups of over 15 guests please contact Catering Director Lindsay Rudell to make your arrangements at 707 922 5243 or email@example.com
Spoonbar’s market-driven menu might best be described as California cuisine that’s creatively crafted, yet unassumingly approachable. Humble seasonal ingredients like carrots, shelling beans and roast chicken get star treatment by Chef Matthew with creative additions like brown butter egg yolk and grilled lemon, and luxe leaning like black truffle and porcini mushrooms.
Here at Spoonbar, we like to keep things local. We spotlight locally and domestically produced spirits and organic herbs, fruits and vegetables grown by our neighbors to crease true farm-to-bar cocktails. We’re pretty keen on seasonal too. Each quarter, our talented bar team creates a handful of featured drinks based on a single spirit that captures the essence of the season.
Rated one of the best happy hours in the county by the Santa Rosa Press Democrat’s Bite Club, Spoonbar showcases a selection of craft beers, local wines and signature cocktails along with snacks like the Beef Sliders and Crispy Confit Chicken Wings.
Join us on Wednesdays for Crispy, Southern Fried Chicken served with Nashville Hot Sauce Butter and seasonal sides!
We’re offering a $36 Chef’s Selection 3-course menu, Monday through Thursday, and now from 5-6pm on Friday and Saturday.
219 Healdsburg Avenue
Healdsburg, CA 95448
707 433 7222
Huckleberry Vodka, Rosemary, Lemon, Grapefruit, Pickled Blueberries
Skyrockets in Flight
Hanger 1 Kaffir Lime Vodka, Vanilla Honey, Rhubarb
Pisco, Passion Fruit Liqueur, Pineapple Gomme Syrup, Prosecco, Prickly Pear, CO2
The Bitter Spritzer
Spirit Works Gin, Tempus Fugit Quinquina, Cocchi Americano, Aperol
New East Side
Hendrick's Gin, Cucumber Foam, Yuzu and Mint, Lime
Rise + Shine
Saffron Infused Sipsmith Gin, Vanilla Bean Honey Syrup, Egg White, Lemon
Rose of Lima
Thai Basil Infused Porton Pisco, Strawberry Balsamic Shrub, Thai Chili, Egg White, Lemon, Lime, Peychaud's Bitters
House Spiced Rum, Spoonbar Ginger Beer, Agave Nectar, Lime
Long Island Chaiced Tea
Chai Infused Bourbon, Rum, Tequila, Vanilla, Lemon, Barrel Aged Bitters, Burnt Orange
Woodford Reserve Bourbon, Tempus Fugit Kina d'Or, Amaro Nonino, Angostura Bitters
Weller 7 Year Bourbon, Blood Orange Liquour, Egg White, Lemon Juice
Hanson Cucumber Vodka, Raspberry Puree, Jalepeno Tincture, Lemon and Ginger
Charbay Pomegranate Vodka, Raspberry Shrub, Bergamot Cordial, Lemon + Orange, Orange Blossom Water
Herradura Blanco Tequila, Lemongrass, Lime, Sage
Neisson Agricole Rum, Flor de Cana 4 Year Rum, Luxardo Maraschino Liqueur, Grapefruit and Lime
Michter's Rye Whiskey, Osacalis Brandy, Benedictine, Carpano Antica Vermouth, Bitters
Visit our casual sister restaurant Pizzando, serving a rustic menu of wood oven pizzas, meats, fish and seasonal appetizers. Pizzando is located at the corner of Healdsburg Avenue and Matheson Street at the Hotel Healdsburg.