wine + dine your valentine at spoonbar

Feb 12-14

Keep things sweet and savory this Valentine’s weekend with a 5 course menu offering from Chefs Casey and Patrick. Wow your honey with temptatious libations and dishes you’ll both adore.

Valentine’s Menu

First course (Casey)
Caviar | Brix Pastry | Egg Cream | Nastursium

Second course (Patrick)
Beet | Cocoa Sable | Parsnip | Fines Herbes

Third course (Casey)
Lobster | Smoked Butter | Peas | Verbina

Fourth course (Patrick)
Lamb | Asparagus | Alliums | Parmesan

Dessert (Both)
Strawberries | White Chocolate | Champagne

$90 per person
Tax and gratuity excluded

wine + dine your valentine at spoonbar

Feb 12-14

Keep things sweet and savory this Valentine’s weekend with a 5 course menu offering from Chefs Casey and Patrick. Wow your honey with temptatious libations and dishes you’ll both adore.

Valentine’s Menu

First course (Casey)
Caviar | Brix Pastry | Egg Cream | Nastursium

Second course (Patrick)
Beet | Cocoa Sable | Parsnip | Fines Herbes

Third course (Casey)
Lobster | Smoked Butter | Peas | Verbina

Fourth course (Patrick)
Lamb | Asparagus | Alliums | Parmesan

Dessert (Both)
Strawberries | White Chocolate | Champagne

$90 per person
Tax and gratuity excluded