wine + dine your valentine at spoonbar

Tues | Feb 14

Keep things sweet and savory this Valentine’s Day with a 5 course menu offering from Chefs Casey and Patrick. Wow your honey with temptatious libations and dishes you’ll both adore.

Valentine’s Menu

First course
Asparagus Salad, Green Garlic Sauce, Oil Poached Golden Egg Yolk, Pea Shoot Pesto

Second course
Squid Ink Tagliarini, Butter Poached Lobster, Saffron, Meyer Lemon

Third course (to share)
Wood Oven Roasted Quail, Beets, Croquettes

Fourth course
Painted Hills Farms Filet Mignon, Nettle Custard, Mushroom Cream, Glazed Pearl Onions

Dessert
Warm Chocolate Cake, Frozen Raspberry, Yogurt and Violet


$95 per person
Tax and gratuity excluded

wine + dine your valentine at spoonbar

Tues | Feb 14

Keep things sweet and savory this Valentine’s Day with a 5 course menu offering from Chefs Casey and Patrick. Wow your honey with temptatious libations and dishes you’ll both adore.

Valentine’s Menu

First course
Asparagus Salad, Green Garlic Sauce, Oil Poached Golden Egg Yolk, Pea Shoot Pesto

Second course
Squid Ink Tagliarini, Butter Poached Lobster, Saffron, Meyer Lemon

Third course (to share)
Wood Oven Roasted Quail, Beets, Croquettes

Fourth course
Painted Hills Farms Filet Mignon, Nettle Custard, Mushroom Cream, Glazed Pearl Onions

Dessert
Warm Chocolate Cake, Frozen Raspberry, Yogurt and Violet


$95 per person
Tax and gratuity excluded